Pork and sesame udon (#46)

Surprisingly often I go totally off-piste now and simply google what I fancy having for dinner. Even more atypically for me I took this one from an American website. Not that I have anything against the Americans, mind, but I struggle with ounces and ‘cups’. Especially cups. Whose ideas was cups? Cups of what? How…

Marshmallow rice krispies squares (#45)

So there’s a lovely little light touch recipe to make when you want a naughty breakfast snack – although, I confess, I can’t categorize them as anything other than dessert. A cheeky one from Nigella Express, I couldn’t help but make these. Partially as I actually had a whole bunch of related ingredients leftover from Nigella’s…